Friday, May 22, 2009
Recipes to remind me of home
You know, being a good wife and all...
So far, the top item on my list is otah otah.
Saturday, May 16, 2009
Yo-yo-ing
But sometimes, I feel completely overwhelmed by the amount of work that has to be done. Or rather, the fact that there are a lot of things that cannot move forward because of other things which are still pending that are standing in the way of progress. Then I get frustrated thinking about it and then my inner Monica Gellar kicks into overdrive and I end up trying to do up more and more checklists and plans to feel like there is something that I can do 'in the meantime'.
It's funny but I think ultimately it boils down to me missing you. And since my method of dealing with things is to compartmentalise, I focus my energies on planning the wedding. Which in turn leads me to get a bit excessively obsessive compulsive and frustrated that other people are not working on the same timescale/pace as me.
Then when 1 thing moves from pending to confirmed/settled/done and dusted, my mood is lifted and I get all excited again.
I think I need help.
Saturday, April 18, 2009
Exhausted
I lay all of my burdens down at your feet
At any time I don't know
What to do
I just cast all my cares upon you
Monday, April 13, 2009
"And then I go and spoil it all by saying something stupid like 'I love you'"
But I know it's silly. And compartmentalizing is my coping mechanism. So for now I'll sit here and wait (im)patiently for you to come back to me.
Because I love you and I know you love me even more...
Sunday, March 15, 2009
The very thought of you and I forget to do
Those little ordinary things that everyone ought to do
I'm living in a kind of a daydream
I'm happy as a queen
And foolish though it may seem
To me that's everything
The mere idea of you
The longing here for you
You'll never know how slow the moments go
Till I'm near to you
I see your face in every flower
Your eyes in stars above
It's just the thought of you,
The very thought of you, my love
Saturday, March 07, 2009
Overwhelmed
Now as we remember
Strains of our school song
Call to mind our motto
Filiae Melioris Aevi
Filiae Melioris Aevi
Daughters of a better age
United by a common goal
Filiae Melioris Aevi
And I'm still feeling the buzz from tonight even now...
Monday, February 16, 2009
One of the best running storylines on TV
And I think what really makes George Clooney so attractive is the twinkle in his eyes... *swoon*
Friday, February 13, 2009
funny birthday stories
except now Fang wants to share in Geri's present AND Geri wants to split Fang's present AND BOTH WANT TO MEET ME TO GO SHOPPING FOR PRESENTS.
hence the potentially funny situation tonight where they'll end up buying themselves presents...
and out of the group of 4 of us for dinner, I'm the only one who'll not be receiving a birthday gift!
Tuesday, February 10, 2009
An Evelyn Waugh weekend - something that jumped out at me
Not so the real cars, that become masters of men; those vital creations of metal who exist solely for their own propulsion through space, for whom their drivres, clinging precariously at the steering wheel, are as important as his stenographer to a stockbroker. These are in perpetual flux, a vortex of combining and disintegrating units; like the confluence of traffic at some spot where many roads meet, streams of mechanism come together, mingle and separate again."
Evelyn Waugh, 'Vile Bodies' (1930)
Tuesday, February 03, 2009
House arrest
so now my colleagues and i are on "house arrest". which translates to me "going to work" in my PJs.
which is kind of funny. unless you are my bosses...
HUR HUR.
Sunday, December 28, 2008
Family holidays are an exercise in diplomacy
Here's a brief explanation:
Birth order theory outlines four types of personalities- first borns, second borns, only’s and youngests. If you were 3rd of six children then circumstances would have meant that you either functioned predominantly like one of the big four above.
Here are the four birth order types and some of their characteristics:
First borns – the leaders, the drivers and the responsible types. These people like to manage others but first they need to manage themselves. They love to feel in control and can feel uncomfortable with surprises or feeling out of their depth. They are conservative in their outlook, which is both a strength and a weakness. Their ability to focus on a goal and their propensity to organise others means they can achieve whatever they put their minds to.
Their tendency toward perfectionism can mean they can be low risk-takers but they can be the rock around which organisations can be built. Approval of authority is important for this group so don’t expect them to rock the boat too much. First borns, above all else, want to forge ahead.
Second borns – the ‘people’ people, the compromisers, and the flexible operators. They are likely to motivated by a cause and will enjoy working alongside people. They will often choose tasks or even a job that will give them a feeling of belonging. Friendships are important to this group so they will learn to get along and will help keep the peace in a group or organisation. They often need others to drive them but they are the glue that holds groups together. Relationships are important to this group so make sure they included in all activities. Seconds, above all else, put people first.
Only’s – the quiet achievers, the finishers, they expect nothing less than the best. This group will raise the bar for everyone around them as nothing but the best will do. Their great strength is their ability to work for long periods of time on their own so they make great project finishers and strategic thinkers but they can be secretive and don’t deal well with conflict. Recognition is important to this group. Only’s, above all else, aim to please.
Youngests – the initiators, ideas people and the challengers. This group are the creative, live-for-the moment types who can put some fun and verve into activities. While the message for first borns is to lighten up it seems that this group need to take things more seriously sometimes. Great initiators and very impatient doers, they perservere to get something started but often are not the greatest of finishers. This group will often do anything to be noticed so make sure you pay heed to their efforts. Youngests, above all else, will blow your mind.
So anyway, I think this theory does not quite apply to parents - it's as if being a parent overrides this birth order thing.
So anyway - 2 parents + 1 very typical firstborn = me caught in the middle of crossfire.
Shaken, (but thankfully) not stirred.
Monday, December 08, 2008
another failed baking attempt
1. Because I ran out of wax paper, my dough rolls which I had to set in the fridge were not, well, cylindrical.
2. The texture of the dough didn't feel right when I was handling them and placing them on the tray.
3. The cookies spread out more than they should on the tray.
4. My cookies turned out browner than that in the picture.
5. The end-product cookies were a bit wetter than I thought they should be.
Maybe I had too much butter because I was not very exact when measuring 3/4 cup. And using wax paper would probably help achieve better cookie shapes AND set the dough better.
it's a good thing I don't have aspirations to be a dessert chef. I think I'm not meticulous enough a cook to get by as one.
Wednesday, December 03, 2008
The misadventures of little old ladies
Anyway, the set-up is all very homey in the sense that it seems to be the place where little old ladies (or middle-aged aunties) spend their time socialising, oh and doing a little bit of knitting/patchwork in between. I'm trying to pick up some Hokkien by listening to these conversations so perhaps it is killing two birds with one stone (or in my case, a sewing machine!).
In the course of my last 3 lessons I have noticed that little old ladies and aunties have a propensity to be comedians. Seriously. Last week, there was an auntie who when I first started my lesson was unpicking a pair of pants she made because of a mistake. Halfway through the lesson she lets out a cry and we discover that after unpicking the seams, she sews the pieces together in the wrong order AGAIN and realises this when she is staring at the crotch area and wondering why it looked so wrong. The teacher is incredulous to the point that she decides that the auntie cannot afford to make another mistake because the cloth may potentially tear from all the sewing and unpicking so using a piece of tailor chalk, she marks "F" and "B" (for Front and BAck) on the respective pieces to clearly demarcate which is which!
Later on in the lesson, a little old lady (who is learning knitting) comes in to the main sewing area to make a call to her husband on her mobile phone. Mid-conversation her phone battery dies and she frets about how she is now unable to make arrangements for her husband to pick her up. One of the ladies in the shop suggests she take out the SIM card and put it in another phone so that she can check her husband's phone number (since she cannot remember it). They do so and she calls her husband from the shop but he doesn't answer so she calls her daughter to call her husband. After the merry-go-round, she finally gets to him and makes the arrangements. At the end of it all, she asks us where she can buy a new battery to replace the one she has in her phone! Another lady says, "Huh? Just charge it lah!", to which she goes, "Charge? I don't know how to charge my phone. I only know how to use it to dial." At this, it is discovered that she didn't even know how to tell that her battery was running low before it died on her.
Comedy. Pure comedy.
Sunday, November 16, 2008
Thursday, November 13, 2008
sometimes I feel like Jacob circa Genesis 29
funny how Genesis can be such a relevant book to modern life. or maybe it just shows how Man, when cored down to his essence, is the same then and now. but the coolest thing is that my God is the same yesterday, today and forever.
Sunday, November 02, 2008
Why all children should grow up watching Charlie Brown cartoons
Charlie Brown: What's that?
Linus Van Pelt: The world didn't come to an end.
'A Boy Named Charlie Brown' (1969)
Saturday, November 01, 2008
A modern day spin to the 'Declaration of the Rights of Man and Citizen'
Complaining when you are unhappy with the service (or lack of) and expressing your disappointment is hence permissible.
You could end up with a free massage! :)
Sunday, October 05, 2008
Turning 23 - of whisks, weapons and wine
Unfortunately, my colleagues broke to me the sad news that the shops near the office are not selling them anymore. Apparently they are not in fashion anymore. Pity.
Spending the evening (and the early hours of my actual birthday) with family and close friends is quite a treat and something I'll hold dear to my heart.
The icing on the cake? A long-distance phone call whilst snuggled in bed.
Sunday, August 31, 2008
Weekend Poirot marathons
Hercule Poirot: The English, they do not have a cuisine, my friend, they have only food.
Captain Hastings: That's harsh.
Hercule Poirot: Like the meat - overcooked, the vegetables, too soft, the cheese, inedible. When the day the English create their own wines it is the day I return home to Belgium!
"Agatha Christie: Poirot" Yellow Iris (1993)
Wednesday, August 13, 2008
Pumpkin part deux
I had to figure out a way to finish the other half (since the first half made enough soup for the party plus 2 meals after that for me and my folks) so I decided to make pumpkin cake as I had seen an article in the papers recently about using vegetables to make cake (have you heard of chocolate zucchini cake?!)
Before you make pumpkin cake (or in my case, I poured the mixture into soufflé cases and called them muffins!), you need to prepare the fresh pumpkin purée. All you need to do is to cut up the pumpkin into 4 or 5-inch pieces and slowly roast them in the oven (about 2 hours). Simple as that - the low heat will cause them to caramelise and taste really nice.
To make pumpkin muffins:
Sieve -
2 1/4 cups all-purpose flour
1 1/2 teaspoons ground cinnamon
1 1/2 teaspoons groundnutmeg
1 teaspoon baking soda
1/2 teaspoon salt
In a large mixing bowl, whisk -
1 3/4 cups sugar
4 large eggs
Then whisk in -
1 cup vegetable oil
1 1/2 cups fresh pumpkin purée
Add the dry mixture into the wet one and whisk until smooth. Pour into the cups and bake in a pre-heated (22o degrees Celsius) oven for 15-20 mins.
I brought these to work and people who don't usually eat pumpkin really liked it so it's a good way to get people to eat their veg!
And the sad news was I ran out of sugar to make a second round so I still had to figure out ways of finishing up the (now) roasted pumpkin. Which meant I ate pumpkin mash (just add butter and salt and pop in the microwave for 2 mins) the next day.
I think I'm staying off pumpkin for a while...